AJKPSC-PMS Chemistry Set-3
MCQs Sets

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No verified paper has been uploaded for AJKPSC-PMS Chemistry Set-3 yet. The MCQs below are drawn from the Chemistry subject category.

Showing 3371–3380 of 4358 MCQs Page 338 / 436
3371

Which amino acid is typically found in cheese?

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3372

Taste of acid is

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3373

Why is glycine named after an amino acid due to its taste?

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3374

Which one of following amino acid is neither acidic nor a basic in nature ?

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3375

Essential amino acids are___________________?

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3376

Considering the methods for making salt, the reaction of acid and metal carbonate gives

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3377

What is the effect of acid on the skin?

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3378

What is the term used for the linkage which joins two amino acid units?

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3379

Fructose is an example of

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3380

The test which is used for the identification of amino-acids is_________________?

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